Chinese Food

Octopus claw

What's the specialty of a cafe in Xiamen? Did I write my name? ok

Steamed cod

Healthy radish and oxtail soup

When cooking oxtail, I put a pot of soup with angelica, Astragalus and wolfberry to replenish blood, Qi and eyesight

Stewed large yellow croaker

Spicy pork slices in hot water

My husband likes eating

Tasty lettuce

Delicious cold dishes for my husband

Boneless pig elbow

I've been busy for a long time. I started to toss in the kitchen again during my weekend... Open the refrigerator. I found that there are still raw materials for new year's vegetables, pig elbows. Oh, I'm really lazy. I haven't made them all the... ...

Braised pork in brown sauce

Scrambled egg with tomato

Simple. Delicious ~ ~

Bean with minced meat

Braised pork in hot pot

My husband likes eating

Pork in pot

Stir fried bean sprouts with pork

Bean sprout is a kind of tender sprout produced by processing soybean. It is a kind of nutritious vegetable. It is a kind of natural and healthy food, especially the golden bean sprouts. It is called Ruyi cuisine. Soybean in the germination proc... ...

Braised pork (red koji rice)

This dish is a home dish of my husband's family. When the old man came to the city, he was very lonely and homesick. He said it unintentionally. I'm free today. I'll try.

How to eat carrots

Many people can't stand the taste of carrots. In fact, I am the same. Although I know that carrots are nutritious, they are still very resistant from the heart. Inadvertently in a gourmet book turned to this practice. Then try to do it. Who know... ...

Braised spare ribs

Steamed yellow croaker

Stir fried scallop with black bean and pepper

I came to Guangdong with us two months after I was born. There are few sails living and growing in the south. Over the years, I haven't been interested in seafood and old fire soup. There is only one exception. That's the cheap and beautiful flo... ...

Mixed agaric

The refreshing agaric is a good appetizer. With red, green pepper and onion, the flavor of the mixture immediately makes this dish more colorful.

Shepherd's purse and asparagus

Spring is coming. Everything is reviving. A few birds are singing happily in the treetops. The grass is swinging gently under the trees. And the unknown wild flowers are also rushing to open. Every corner of the earth is full of the breath of sp... ...